Food Menu

Food Menu

AT YOUR MATES BREWHOUSE, WE SOURCE LOCALLY WHERE POSSIBLE AND MAKE EVERYTHING IN HOUSE. AS WE BELIVE FRESH IS ALWAYS BEST.

Marinated In-house (GF VG DF)
With house aioli  (DF V VG)
With sweet chilli and sour cream (DF V VG)
With house Jalapeño salsa (V)
Baked Pretzel (DF V VG)
Ask staff for this weeks dips (V)
With carrot-top coriander & castello pesto (GF VG DF)
Toasted sesame seeds (DF)
Garlic, rosemary, local honey & crackers (V)
With blue cheese or ranch sauce
Smoked garlic butter and salt (DF V VG)
With house aioli (DF V)
With house ranch and smokey bbq sauce (DF V VG)
Pink Himalayan salt (GF VG DF)
With salted seasoning (DF)
Local honey, soy and lemon glaze (DF)
With house aioli and lemon (DF)
3 cheeses, roasted corn and jalapeno salsa, sour cream and coriander (V)
With house ranch sauce
Sticky Asian Glaze
Chimichurri
Cured meats, olives, local cheeses, pickles, onions, house bread, duo of dips.
Tomato medley, baby spinach, parmesan, red onion, balsamic glaze (V VG DF)
Rocket, pine nuts, chimichurri (V)
Tomato medley, feta, red onion, cucumber, mixed lettuce, dressing (DF)
House slaw, cheese, sriracha mayo with fries
Fresh asian slaw, chipotle mayo with fries
Halloumi, house slaw, onion rings, secret sauce with fries (V VG DF)
Cheese, pickles, diced onion, ketchup and mustard with fries

Add Bacon - $3
Add Avo - $3
Add Patty - $6
Add Gluten Free Bun - $2
250g crumped chicken, napoli sauce, smoked bacon, three cheese sauce, slaw and beer battered chips.
Fresh Queensland barramundi, crushed peas, tartare sauce, beer battered chips
Sticky asian glaze, creamy slaw, beer battered chips
Cider braised pork belly, fennel, apple slaw and creamy mash
Donnie braised field mushrooms, seasonal vegetables, vegan mash (VG)
Donnie braised beef, seasonal greens, creamy mash, beer gravy
With Fries
With Fries
With Fries
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