Fresh bread & dips

House made bread with duo of dips (V)

Truffled Greens

Seasonal greens pan sautéed in truffle oil (GF VG DF)

Nachos

Nachos

$15.00

Corn chips, salsa, cheese, Mexican beans, sour cream & guac (V)

Shoestring fries

Dusted with Your Mates seasoning, served with house aioli (DF V VG)

Chicken schnitzel

Classic 250g crumbed chicken breast, beer gravy, slaw & beer battered chips

Fish burger

Lettuce, tomato, red onion, battered whiting, tartare and crispy capers on a milk bun

Wagyu beef burger

Lettuce, tomato, cheese, pickles & secret sauce on a milk bun

Veggie Crisps

With pink Himalayan salt

Sticky Honey Sesame Wings

Asian inspired with toasted sesame seeds (DF)

House Olives

Marinated with love… & lemon, thyme & garlic (GF VG DF)

Chicken Nuggets

With Fries

Cheese burger

With Fries

Crumbed Fish

With Fries

Beef Cheek

Donnie braised beef, seasonal greens, creamy mash & beer gravy

Mushroom Ragu

Donnie braised field mushrooms, seasonal vegetables & vegan mash (VG)

Crispy Pork Belly

Cider braised pork belly, fennel & apple slaw, creamy mash & apple cider puree

Beef Short Ribs

Kai Coffee Asian glaze, creamy slaw & beer battered chips

Beer Battered Barramundi

Fresh Queensland barramundi, crushed peas, tartare sauce & beer battered chips

Chicken Parmigiana

When schnitty’s go wild. 250g crumbed chicken, Napoli sauce, smoked bacon, three cheese sauce, slaw & beer battered chips (GF)

Classic Cheese Burger

Cheese, pickles, diced onion, ketchup & mustard on a milk bun

Donnie Braised Mushroom Burger

Halloumi, house slaw, onion rings & secret sauce on a milk bun (V)

Crispy Pork Belly Burger

House slaw & chipotle mayo on a milk bun

Buttermilk Crispy Chicken Burger

House slaw, cheese & sriracha mayo on a milk bun

Crispy Skin Barramundi

Tomato medley, feta, red onion, avocado, cucumber, mixed lettuce & dressing (DF)

Smoked Pumpkin

Tomato medley, baby spinach, parmesan, red onion & balsamic glaze (V VG DF)

Brewer’s board

Chef’s selection of cured meats, local cheese, house bread, dip & pickles

Halloumi & Chorizo bowl

Pan fried till golden, tossed through chimichurri

BEEF SHORT RIB

Marinated with Kai Coffee & sticky Asian glaze

POPCORN CHICKEN

With house ranch sauce

TATER TOTS

With ketchup. Feeling adventurous? Load em’ up (7) – 3 cheeses, roasted corn and jalapeño salsa, sour cream & coriander

SALT AND PEPPER CALAMARI

Tender & morish with house aioli & lemon (DF)

STICKY PORK BELLY BITES

Tasty little morsels, local honey, soy & lemon glaze (DF)

PORK CRACKLING

For when you feel like something light, with house seasoning (DF)

BEER BATTERED ONION RINGS

Sally’s favourite with smokey bbq sauce (DF V VG)

BEER BATTERED DILL PICKLES

Larry’s favourite with house aioli (DF V)

EDAMAME BEANS

For the ‘healthy bar snack’, smoked garlic butter & salt (DF V VG GF)

Deep South fried buffalo wings

With blue cheese or ranch sauce

Retro baked camembert wheel

Garlic, rosemary, local honey & lavosh (V)

FRESH BREAD AND DIPS

Ask staff for this weeks dips (V)

HALLOUMI FRIES

With house Jalapeño salsa (V)

Piled high with sweet chilli and sour cream (DF V VG)

With house aioli  (DF V VG)